SAMPLE A LA CARTE MENU

OLIVES & SPICY NUTS €3.50

 

Roast Tomato Soup, Ardsallagh Goats Cheese Crostini 6.90

Fresh Mussels, Tomato, Chilli, Chorizo 11.90

Fresh Scallops, Roe, Coral Beurre Blanc, Apple 13.90

Pink Grapefruit, Toonsbridge Mozzarella, Dukah, Honey, Corriander Dressing 10.50

Smoked Skeaghanore Duck Salad, Plum Dressing Spicy Granola 11.90

 

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Fresh Wild Hake, Seaweed, Lemon & Fennel Butter, Trout Roe, Crispy Capers, Buttered Greens & Colcannon 25.90

Fresh West Cork Scallops, Cauliflower Textures, Almond & Raisin Salsa, Crispy Potato Rosti 28.90

Jack McCarthy's Pork Chop On The Bone, Apple, My Goodness Suaerkraut, Red Cabbage, Rosti 24.90

Roast Pheasant Wrapped In Pancetta, Potato & Cranberry Cake, Red Cabbage 24.90

Roast Haunch of Venison, Wild Mushrooms, Toast & Pureed Parsnip, Rosti 25.90

Aged Ribeye Steak , Mushrooms, Crispy Onions, Mustard & Tarragon Butter, Chips 27.90

Rib eye Steak 24 oz on the Bone with all the trimmings to share 54.90

Cauliflower Steak, Vegan Makhani Sauce, Hazelnut Crumb, Carrot Pakora, Rice Pilaf 22.90

Baked Stuffed Aubergine, Olives, Goats Cheese, Crispy Parmesan Crumb, Foccaccio, Rosemary Oil 22.90

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Irish Cheese, Ballinrostig (made from Jersey milk), Durrus , Cashel Blue, Drunken Figs , House Biscuits 10.90

Buttermilk & Lemon Grass Panacotta, Candied Oranges, Honeycomb, Pistachio Crumb 8.50

Chocolate & Salt Caramel Tart Lightly Whipped Cream 8.50

Apple & Hazelnut Crumble, Caramel Custard & Cream 8.50

 

DESSERT PLATE TO SHARE - Chocolate& Salt Caramel Tart, Pannacotta, Stuffed Dates, Honeycomb Icecream 11.90