SAMPLE A LA CARTE MENU

OLIVES & SPICY NUTS €3.50

JACQUES  A LA CARTE MENU

 

Roast Tomato, Ardsallagh Goats Cheese Crostini 6.90

Fresh West Cork Crab, Granny Smith, Corriander, Lime, Coconut & Chilli 13.90

Fresh Scallops, Walnut Salsa, Celery, Apple 13.90

Pink Grapefruit, Macroom Mozzarella, Dukah, Honey, Corriander Dressing 10.50

Summer Risotto, Seatrout, Soft Herbs, Pangrattato, Cheese Fritter 11.90

 

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Fresh Wild Hake, Seaweed, Lemon & Fennel Butter, Trout Roe, Crispy Capers, Buttered Greens & Colcannon 25.90

Fresh West Cork Scallops, Cauliflower Textures, Almond & Raisin Salsa, Crispy Potato Rosti 28.90

Fresh 1/2 West Cork Lobster, Mustard & Ballinrostig Cheese, Ballycotton Queens, Tossed Organic Greens 29.90

Aged Ribeye Steak , Mushrooms, Crispy Onions, Mustard & Tarragon Butter, Chips 27.90

Rib eye Steak 24 oz on the Bone with all the trimmings to share 54.90

Rump of Lamb, Green Herb Crust, Salsa Verde, Rosti Croutons, Peppers Piedmont 26.90

Cauliflower Steak, Vegan Makhani Sauce, Hazelnut Crumb, Carrot Pakora, Rice Pilaf 22.90

Baked Stuffed Aubergine, Olives, Goats Cheese, Crispy Parmesan Crumb, Foccaccio, Rosemary Oil 22.90

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Irish Cheese, Mature Coolea, Gubbeen, Cashel Blue, Drunken Figs , House Biscuits 9.90

Jameson Bread & Butter Pudding with Blood Orange 7.50

Chocolate Stout Cake , Vanilla Icecream 7.50

Lemon Verbena Pannacotta, Lime Jelly, Honeycomb 7.50

DESSERT PLATE TO SHARE - Chocolate& Salt Caramel Tart, Pannacotta, Rhubarb Jelly Honeycomb Icecream 11.90